Parisian gastronomic restaurant, Elmer is a place of sharing. On the menu, beautiful cuts of meat or fish cooked in the rotissoire and over a wood fire.

Chef Simon Horwitz and his team create dishes every days based on fresh products from small French productions, organic or eco-responsible.

Regarding the wine, our sommelier Sébastien Perrot selects sharp bottles that will attract many connoisseurs.