Elmer's cooking at the office or at home.
For committed food lovers, the restaurant's dishes, delivered to the office. Chef Simon Horwitz's cooking leaves the rotisserie of the 3rd arrondissement to join your business lunches, your board meetings and your team moments, across Paris and the near suburbs.

Set menus and boxes
A three-course menu presented in a box designed to preserve every flavour of our dishes.
A sample menu
The menu changes with the seasons and with each day's deliveries. Here are three recent three-course menus, including a vegetarian option.
Meat menu
Starter - Leeks, grilled beef, gherkins and wholegrain mustard
Main - Chicken breast, seasonal vegetables and Greek yoghurt with herbs
Dessert - Chocolate biscuit and chocolate cremeux
Fish menu
Starter - Potato remoulade, egg mimosa with herbs
Main - Catch of the day, garden vegetables and yellow curry vinaigrette
Dessert - Chocolate biscuit and chocolate cremeux
Vegetarian menu
Starter - Potato remoulade, egg mimosa with herbs
Main - Conchiglioni filled with spinach and ricotta, sesame vinaigrette
Dessert - Cinnamon apple, soft biscuit and salted caramel
Price: 55 € per person.
Delivery and collection at the restaurant
We deliver across Paris and the near suburbs, Tuesday to Saturday, between 11am and 2pm and between 7pm and 10pm. Delivery charges depend on the zone and are calculated automatically at checkout, from your postcode.
You can also collect your order directly at the restaurant, 30 rue Notre Dame de Nazareth, within the same time slots and with no delivery charge.
The chef in your kitchen: catering at home or at work
A chef at home or at the office, how does it work?
Tell us what you need - date, place, number of guests, format, dietary requirements, space and equipment available on site.
We come back to you with a bespoke proposal and a quote.
We cater for private clients as well as businesses, in Paris and across the inner and outer suburbs.
Each booking depends on the restaurant's availability: our team cannot therefore guarantee that every request can be met. The earlier you get in touch, the better.
Request a quote
Every booking is arranged with you: number of guests, date, dietary requirements, format. Contact the restaurant by phone on +33 1 43 56 22 95, by email at restaurantelmer@gmail.com, or through the contact form on this site.
To discover the restaurant, see the restaurant, our menus and chef Simon Horwitz. To host a group at the restaurant, see the Chef's Table.

